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The Real Kato
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Recent Comments
| On College Football 2019: Final Ken said: |
| Hey Dan, thanks for being my only subscriber! Yeah I'll be rooting for Penn State (Memphis is a weir... |
| On College Football 2019: Final Dan* said: |
| Thanks for the great articles this year Ken! I hope the Big 19 kicks ass in the bowl games. See you... |
| On College Football 2019: Week 9 Preview DANIEL STAHLMAN* said: |
| Almost 2 weeks later, and I finally watched my recording of the game. It's probably good that I didn... |
| On College Football 2019: Week 8 Preview Dan* said: |
| Great summaries of the games as usual, Ken. Penn State struggled in a lot of phases, but I was encou... |
| On College Football 2019: Week 3 Preview Dan* said: |
| Hey Ken. Glad you are back for another year of college football! As always, I appreciate the insight... |
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| Today's Frozen Meal: Healthy Choice Pumpkin Squash Ravioli | Tuesday, 2010 June 15 - 2:28 pm |
"Pumpkin filled ravioli with a butter-sage sauce, asparagus and butternut squash."  Look! Pictures of olive oil on the box! It must be healthy. Taste: To say that this is a weird dish would be an understatement. On the one hand, you have the dessert-like pumpkin-apple-brown sugar flavors, like you're eating some kind of Thanksgiving dessert. On the other hand, you've got the butter-garlic-salt flavors from an Italian dish. Put together, it's like you accidentally mixed the entree with the dessert and now you're eating them together. I can't say that anything really tastes outright bad, but the combination of all these different flavors is just bizarre. Score: 1.5/5.0  Nutrition: Too bad about the taste, because the nutrition numbers are good. Score: 3.0/3.0 Packaging: You have to peel the film and stir the food midway through. Score: 1.5/2.0 Total Score: 6.0/10.0 |
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