Real Kato Blog: 2010 February

I spent most of lunchtime at the DMV yesterday, so I'm late posting this review. "Chicken Breast Chunks in Sweet & Sour Sauce, Whole Grain Rice, Broccoli & Peach Multigrain Crisp." Mmm, breast chunks.

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Posted by Ken in: food

Today's Frozen Meal: Lean Cuisine Roasted Vegetable Pizza

Monday, 2010 February 22 - 12:29 pm

"Roasted onions, red & green peppers, mushrooms & tomatoes with a four cheese blend." This is the one that Tim likes.

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Posted by Ken in: food

Today's Frozen Meal: Lean Cuisine Sun-Dried Tomato Pesto Chicken

Friday, 2010 February 19 - 1:03 pm

"With cavatappi pasta, zucchini, black olives & parmesan cheese". Cavatappi sounds exotic, but it's basically macaroni.

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Posted by Ken in: food

My New Theory About "Lost"

Wednesday, 2010 February 17 - 2:57 pm

I hope all the "Lost" fans out there are enjoying this season as much as I am. I'm formulating a new theory about what's going on. For those of you who aren't caught up to last night's episode, don't click through; there might be some spoilers.

Read more...

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Posted by Ken in: television

Today's Frozen Meal: Kashi Lemongrass Coconut Chicken

Wednesday, 2010 February 17 - 2:27 pm

"Chicken Breast with Broccoli Florets, Carrots & Sugar Snap Peas; Kashi 7 Whole Grains & Sesame with Red Quinoa Pilaf; Lemongrass & Coconut Sauce Topped with Coconut Flakes."

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Posted by Ken in: food

Today's Frozen Meal: Healthy Choice Spicy Shrimp Diavolo

Tuesday, 2010 February 16 - 12:12 pm

Shrimp devil? "Shrimp with Whole Grain Pasta in a Spicy Tomato Sauce, Vegetables & Cherry Blueberry Multigrain Crisp."

Sorry there was no post yesterday, by the way. After a Valentine's day weekend of gourmet food, I just wasn't hungry for a frozen meal yesterday.

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Posted by Ken in: food

Today's Frozen Meal: Stouffer's Meatball Italiano Toasted Sub

Friday, 2010 February 12 - 12:10 pm

"Italian seasoned meatballs with grilled red and green peppers, onions, mozzarella cheese and a zesty marinara sauce on Italian bread." Note to Stouffer's: calling it "Italiano" doesn't actually make it Italian. I'd have been more impressed if they'd called it "polpetta Italiano", though I suppose then fewer people would buy it.

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Posted by Ken in: food

No Frozen Lunch Again

Thursday, 2010 February 11 - 11:04 pm

Oh, forgot to tell you... it was free pizza day at work again, so there's no frozen lunch for today. I actually had brought something and considered eating it as a snack, but I overindulged on pizza as it was, so I thought better of it.

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Posted by Ken in: food

Today's Frozen Meal: Kashi Chicken Florentine

Wednesday, 2010 February 10 - 12:51 pm

"Grilled Chicken Breast with Spinach, Sweet Red Peppers & Baby Portobello Mushrooms; Kashi 7 Whole Grains & Sesame with Orzo Pilaf; Garlic White Wine Sauce Topped with Shredded Parmesan Cheese."

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Posted by Ken in: food

No Frozen Lunch Today

Tuesday, 2010 February 9 - 1:10 pm

Instead of my usual frozen meal, I went out to lunch with Amy, to a sports/fern bar called Kickback Jack's. It's a new chain that's been opened by the same owners as Tripp's and Rock-Ola, and the menu is similar: tasty but horrifically unhealthy. I won't even try to imagine how many calories or fat grams were in the blue cheese burger I ate today.

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Posted by Ken in: food

Today's Frozen Meal: Lean Cuisine Grilled Chicken Caesar

Monday, 2010 February 8 - 1:07 pm

"Grilled white meat chicken with broccoli, red peppers & garlic flavored radiatore pasta in a parmesan Caesar sauce".

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Posted by Ken in: food

Today's Frozen Meal: Kashi Pesto Pasta Primavera

Friday, 2010 February 5 - 12:40 pm

"Yellow Carrots, Sweet Red Peppers & Peas; Kashi 7 Whole Grain Penne Pasta; Basil Pesto Sauce with Shredded Parmesan Cheese."

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Posted by Ken in: food

Today's Frozen Meal: Healthy Choice Chicken Parmigiana

Thursday, 2010 February 4 - 12:30 pm

"Breaded Chicken Breast in Marinara Sauce with Cheese, Whole Grain Penne, Broccoli & Caramel Apple Multigrain Crisp". (You know, I notice that most of these meal descriptions avoid the serial comma. I think that in this case, I'd like to see a comma after "broccoli" so it doesn't seem like we're getting a "broccoli & caramel" dessert. Though then again, sometimes a piece of broccoli does find its way into the dessert section, so maybe they're just covering their bases.)

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